All About Mian 面

($7) It's dry based noodle. They got different ingredients inside the bowl. I find that their noodle was slightly hard to chew thru and sweet sauce was quite diluted and sweet (probably can add more vinegar to balance it off)

($11) I decided to order it as it's under high recommendation from the store. It's quite flavourful for jiajiang sauce as I felt that it was not that thick but slightly diluted based as I tried it out at jeju a couple of year ago. But the chicken was not that marinated :"), quite juicy, oily and bland texture for me.

($6) I decided to try it out for takeaway since my friend wanted to go bugis during lunch time. Lor Mee's soup broth was quite hot and warm even though we walked back from coffeeshop to office. The ingredients such as fried fish, fried ngoh hiang balls, braised pork belly was quite fresh made fried everyday.

($7.80) I tried their ban mian (soup version) at kovan outlet previously. But I didn't tried you mian b4 so I order something different from usual one. So they give a lot of ingredients such as spinach lol. But the soup broth was slightly a bit salty and also the noodle texture was dent and soft.

(Shio) ($14.90+) I felt that it was quite comforting broth tbh but then their noodle was quite dent, thick and unique texture from what I usually eat from ramen stall. So I did squeeze some lemon inside broth but it's kinda weird to do that tbh. The cha shu was quite not that thick, average size but it's quite chewy and not that hard texture.

($13.90) I felt that their mazesoba was quite cheap excluded GST (9%) & service charge (10%). But the serving portion was average (no more or less) and at least their pepper soup was quite pretty good and spicy to complement well with mazesoba. Minced Chicken was slightly spicy taste but at least I don't feel jelak after that. Mazesoba texture was quite thick but got still having chewy and dent texture.

($5.30) I wanted to try burger at there but then I eat too much food on previous day. I just settled lunch on something comfort and light for me. Ban Mian was really quite chewy and not that hard. The soup really got flavour broth but the minced meat was chewy and got strong meat taste. But their egg was just broken off while they cook portable stove on hot temp :")

($4) It taste like japan clear and refreshing broth soup and also their dumpling skin was a bit of thickness tbh. My friend and I waited our food at least for 45 mins as only one person do payment and also making food at same time.

(Dry - $4.80) hmmm it's not that sweet sauce but then mee hoon kuek stick tgt after serving lol :") Pork still got crunchy and chewy texture btw.

(Small - RM10) wanted to eat dim sum but too much ppl wait at downside (hotel lobby level). So in the end, we just walk along the path near ksl bc we wanted to grab quick bites for breakfast ah. We ordered small size for noodle. But I order soup whereas my sister order dry. I felt tat soup was quite old fashioned but then it was slightly salty. I already done the post for jb food but I left a couple of food post bc no receipt ah.

($5.50) (10% discount - $4.95 by using food dynasty) so its overall ok but the items was quite small in serving size according to my colleague observation lol. But the noodle was quite dent and chewy thru. The wanton got too much fat inside but the dumpling was quite too small.

(L Size - $5.50) I got L size lol bc I felt hungry ~ I felt that kolo mee don't much sauce :") probably I didn't add chili inside the noodle. But I felt noodle was quite a lot but not for ingredients :")