Cafe

Used to be my favorite french toast for years but just feel like it’s just not as good as it used to be (especially after the Stanley Street branch opened)

French Toast - Berry compote is just too sweet for my liking and the maple syrup is drizzled too unevenly. I still enjoy the richness from the brioche which is probably still why I order it.

New favorite flavour - midnight gianduja. Intense and deep chocolate flavours but yet not too overwhelming.

Nicely decorated cafe that is very reliable. Decent selection of cheese and finger food for a nice tea/ pre dinner snacks, paired with tea/ wine. Good natural wine selection. (Though I would have very much preferred the bread to be hot and toasted)

Lovely ambience. Hummus hit the right spot with the creamy consistency and chickpea taste.

Did not really like the pairings on the kebabs especially the cheese halloumi one.
- other pairings were saganaki prawn and shish tawook

Would come back for the ambience, for drinks, but not particularly for the food. It’s okay but not fantastic