Ice Cream 🍨

Da Paolo brings back its gelato after what feels like a 5-year hiatus, and it tastes even better now :)

Not all gelato is made equal, and there’s something special about the gelato here. The density of the gelato, coupled with the intensity of flavour that shines through, makes their gelato far from forgettable.

We chose a regular cup (2 flavours, $8.90) of pistachio and dark chocolate. The lady at the counter was the sweetest, and was sharing with us how dark chocolate is her favourite flavour when we were trying out their array of flavours that day.

The dark chocolate is almost truffle-like, and way better than Awfully Chocolate’s Hei ice cream! The pistachio has a smooth consistency, yet its full of nutty, roasted goodness that gradually surfaces.