Penang Food

Penang Food

Featuring Penang Culture (Jem)
Suzanna Wong
Suzanna Wong

Disappointed 😢
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Overall only the tom yum seafood rice and king of cendol is good.
Generous amount of mixed seafood cooked in their tom yum which is a balance of spicyness and sourness. 9/10
The cendol is one of the best i had and it's already very yummy but with a scoop of durian flesh.. Omg what else do you still need.. 9.5/10
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Prawn noodles soup is quite salty although the portion of the prawn is quite big and was given a generous amount of pork slices. 6/10
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Penang rojak and Penang kang kong both comes in with a same sauce but seriously shouldn't it comes in a bigger plate, it's so difficult to stir! The you tiao on the rojak is so freaking hard like stone! 4/10

#instafood #insta_food #food #sgfood #sgfoods #foods #yummy #hungry #foodism #foodgram #foodgasm #foodfie #foodspam #foodporn #sgfoodporn #sgfoodstagram #foodstagram #foodspotting #sgfoodspotting #foodshare #sgfoodshare #foodpics
#sgfoodpics #foodie #foodlover #8dayseat #burpple #penangfood

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I love to eat and explore different places for good food. Follow me: www.instagram/gongzu

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