Thai Dining Adventures

Kra Pow's specialty Red Ruby Green Emerald dessert is made with shaved iced coconut milk!!! This makes it the best red ruby dessert I've ever had in Singapore - creamy, rich tasting and with a generous serving of red & green water chestnut balls. Extremely pretty and extremely refreshingly!

My friends and I decided to have dinner here to support vocational training & employment opportunities for people with special needs/physical disabilities. The food turned out to be as good as the cause.

PJT serves Thai comfort food, prepared with pride and care. The casual, relaxed setting adds to its charm.

The Pork Collar and minced pork fried rice were standouts for us.

What makes a good Thai iced tea? PJT has got it "just right" with a balanced blend of black tea, spices, milk and crushed ice. It's flavourful and not too sweet; creamy yet light; and has a smooth silky consistency.

This has my vote as the best Thai iced tea around the Somerset area. And the best part is that they're not pretentious, and they don't try too hard. It's just simple iced tea done well.

[Executive Summary for Singlish speakers:
Simply "shiok" without being "jelak"!]