Best steam fish I've ever tasted. The fish is very fresh and huge (just look at the photo 😰😰😰). Sometimes they are unable to fully cook the fish in their kitchen because of it's sheer size hence they need to keep on drenching the fish with their special made soy sauce on your table while you're digging away.
Be warned, prepare to pay a bomb just to eat these bad boys but it was all worth it once you've tried it. Price can start at a few hundred ringgit depending on the species and size.
Definitely 1 of the unassuming restaurant in Puchong given the quality of the dishes prepared.
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Level 3 Burppler · 9 Reviews
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