Home Is Where The Heart Is

So if frittatas are crustless quiches, I went a step further by having mine cheeseless too (I go all the way). Before you declare this an outright ambomination, I'll have to first throw out an important disclaimer: I'm really not all that into cheese. But that's the best thing about cooking food at home- you won't have to worry about it being called out for its authenticity or pleasing the masses, because you're tailoring everything to your own taste. And this, I hugely enjoyed.

Before eating this became a fad in the states, I had long fallen head over heels pho this dish.

If only everyday is a wake-up-to-pancakes kinda day...

As you watch them
With sauce on their face,
You realise,
Home can be a person
& not necessarily a place.

Pizza Night is my kinda night

Be an Everything bagel among the Plains.