The main and tapas were good for sharing among 2-3 persons. Me and my friends ordered the squid ink paella ($24++), cod fish fritter balls with apple purée ($12++), Patatas Bravas (potato fritters $8++) and flaming rum brioche with chantilly ice cream ($14++). We love the presentation and food was so good. Nice place to chill out.
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Level 6 Burppler · 101 Reviews
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