Here's where to go for a filling, rainy day lunch in the heart of town. Set on the seventh floor of Orchard Central, Taiwanese hotpot chain Shi Li Fang serves up incredibly affordable individual set lunch meals ($9.90). There are several options for your main protein, including sliced chicken, sliced pork belly and mushroom. This is served with a generous basket of fresh ingredients like cabbage, enoki mushrooms, tofu and a whole egg. You can also select up to two base broths (we recommend the specialty mala soup and the tonic chicken soup), a choice of rice or noodles, plus a drink.
Avg price: $10 per person
Photo by Burppler Andy Xu
Very near the other one.
Even the whole look and ingredients sounds alike, the noodle bowl added with crispy ikan billis, minced meat, meatballs (the generic machine-made type), poached egg, lastly topped with the signature homemade dry chilli flakes.
http://danielfooddiary.com/2016/10/30/kltraditionalchillibanmee/
Very near the other one.
Even the whole look and ingredients sounds alike, the noodle bowl added with crispy ikan billis, minced meat, meatballs (the generic machine-made type), poached egg, lastly topped with the signature homemade dry chilli flakes.
http://danielfooddiary.com/2016/10/30/kltraditionalchillibanmee/
Peach Garden’s 4-Tier A La Carte Steamboat Buffet.
Read more: https://www.misstamchiak.com/peach-garden-steamboat/
Level 2 Burppler · 2 Reviews
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