Food Place Near Little India

Food Place Near Little India

Featuring Old Hen Coffee Bar, Old Hen Kitchen, Seiwaa Okonomiyaki & Teppanyaki Restaurant
Wan Yu Elton Goh
Wan Yu Elton Goh

🍽: Beef Burger
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Price: $15.00
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📍: 172 Owen road 🚇: Farrer Park
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Finally, Old hen coffee bar has expanded! Old hen kitchen is prepared to serve an extensive menu than it's mother store due to space constraint.
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Sandwiched between the brioche bun, the 160g beef patty was indeed juicy by enhancing the flavour the Gochujang sauce is then spread on top of the patty thus adding the sweetness of the patty while giving it an extra tangly sensation. I just wish there were bits of onions mixed into the patty giving it extra crunchiness texture.
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Even though after pan-frying the bun, there was still lack of crispy texture from it. The add-on truffle made me regretted not ordering the chilli crab fries instead as I could hardly taste any hint of truffle.

2 Likes

🍽: Cold brew, smoke salmon and Apple toast, egg and sausage on toast
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Price: $6/ $6.50 + $11 + $16
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🚇: Farrer Park
📍: 88 Rangoon Road #01-03
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Life is filled with decision. White or dark. Which side would you choose? The white is creamy with a tad coffee acidity and a hint of sweetness. Overall its is a well rounded flavor, some may even think its ice mocha. The dark has a stronger robust flavor, which totally suit my liking.
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They do have a small functional kitchen, however i rather not have any high hopes for the food menu. 
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So in the end, what did i choose ? I choose both la! I would say is one of the best decision i had ever made. Furthermore, Old hen carries both nylon and oriole coffee which both are my number choice when it comes to coffee.

2 Likes

🍽: Pork okonomiyaki and seafood monjayaki
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Price: $10 + $10
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🚇: Rochor
đź“Ť: 72 Dunlop Street
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Have the recent rainy weather made you gloomy? Are you looking for something interesting? Seiwaa managed to feed me with warm food while adding some fun to it.
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You can either choose to let the Chef cook for you or you can cook it yourself. Saying all this, I still let the Chef cooked for me, because I was too hungry to allow myself to destroy my dinner. I was quite surprise to see all the ingredients were freshly mixed in front of us.
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Overall, it was a great experience, especially in large group, where wild ideas would appear. You are able to customise to your own taste by the condiments they offer. Most importantly, it is value in money!

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