To Try!

To Try!

Featuring Soon Huat Bak Kut Teh (Kovan), Fu Sin Traditional Charcoal Bak Kut Teh
John Lian
John Lian

My first encounter with herbal style bak kut teh was at Soon Huat BKT in bedok simpang, and it was unforgettably delicious. New Soon Huat is a different brand but their menu is almost identical. The soup here has less of the herbal taste, but still good enough that we asked for a refill twice. I especially love the tau kee and enoki mushrooms in it. The pork ribs were acceptably tender enough too, but the same can't be said for the ones in the dry version, which gave me a hard time chewing I decided to give up eating it.

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