Dessert - The Best Part Of Any Meal

Dessert - The Best Part Of Any Meal

Featuring Mo'mor Izakaya by W. Martin, Ollella (Petain Road)
Yasmeen Hameed-Chan
Yasmeen Hameed-Chan

This pretty yuzu sabayon and oba leaf ice cream with raspberry bits and crumble ($14) is a mouthful of joy! Just one of many delicious dishes I had at Mo'mor Izakaya. Full review at http://thedivaeatsprata.com/momor-izakaya/

4 Likes

These little bombshells of choux pastry are a delight! Not usually a fan of choux but I love these for the unique flavours and rich taste. About $4.50 a piece, my favourite is the Apple Cinnamon and the Dark Chocolate. I've been back a few times to grab more! Olella is at Petain road, jalan besar area.

A writer & a food critic for Wine & Dine's annual Top Restaurant Guide.

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