The Taste Of Singapore

▪MRT: Orchard▪
《RedRing Treasures》

RedRing's whole egg noodles were really Q; springy without a hint of the "kee" taste. But my favourite part? The crispy fried chicken cutlet! I've doubled my portion for only additional $1 and finished it all on my own! Great deal and great food! MUST TRY when you're at Wisma's Food Republic 😋

Foodography:
[Place: RedRing Treasures, Wisma Atrium's Food Republic]
[Food: Double Chicken Cutlet Egg Noodle]
[Price: $6.90]

《Review》
Henry's Chicken Rice is where I've been eating since young. Even as the price increase and the portion has slightly decrease, the quality is still there. The rice is cooked with chicken stock and other ingredients, making it really fragrant. The braised chicken feet is well flavored with the spices and dark sauce; and the star of this place is the chili sauce which you would have to pay extra is you want more for takeaway.

Foodography:
[Place: Henry's Chicken Rice]
[Food: Chicken Rice & Chicken Feet]
[Price: $2.50; $2]

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《Review》
How about getting yourself a decent NZ Striploin, 250g cut at $19 for dinner tonight? At iSteaks, enjoy thick and succulent steak, along with 2 sides of your choice. The creamy broccoli could have more cream, while the crunchy potato salad did live up to its crunchiness.

Foodography:
[Place: @iSteaksDiner]
[Food: NZ Striploin, 250g Cut]
[Price: $19]

Singaporean Flavors but Not Really...
The Salted Egg Yolk Chicken Burger is almost like a McSpicy, except that the juicy chicken patty was not spicy but topped with salted egg sauce. The sauce itself lacked fragrance from butter, curry leaves and chili padi. Although creamy, the sauce was too mild that the whole burger tasted almost bland. Is it worth the craze? I don't think so...

♢CHEAP&GOOD♢
Fried till golden brown, one simply cannot get enough of how crispy and savoury this drumstick is. Add a little sambal chilli to the rice and chicken, that brings me to another level of shiokness.

Foodography:
[Place: As-Shifaa Cafe, Lucky Plaza]
[Food: Chicken Rice]
[Price: $4.50]

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♢CHEAP&GOOD♢
This handmade mee hoon kueh can be found at Far East Plaza. Handmade upon order, the kueh can be a little thick and chewy, but the sauce is really savory and quite spicy that it is too shiok to stop!

Foodography: [Place: Greenview Cafe, Far East Plaza]
[Food: Dry Mee Hoon Kueh]
[Price: $4.50]

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♢CHEAP&GOOD♢
Would you believe if I said that this is from Orchard? Located at the basement of Lucky Plaza, the famed River Valley Nasi Lemak not only sells this at $3.80, but you also get a huge drumstick along with the set. With such a good bargain, be prepared to queue during lunch hours!

Foodography:
[Place: River Valley Nasi Lemak, Lucky Plaza]
[Food: Nasi Lemak]
[Price: $3.80]

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Been sticking around but I had no idea such an awesome place has been around. iSteak offers a different cuts of steak in affordable prices. You could even enjoy your steak with a $1.50 teh ping; totally awesome right?

Foodography:
[Place: iSteak, Holland Village]
[Food: AU Ribeye 100 Days 250g]
[Price: $26]

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Rich Creamy Lobster Broth Ramen ($20.90) :
The umami broth that is filled with flavors of the lobster. Heard that the clear soup base takes 6 hours to cook, while this rich creamy soup base takes around 10 to 12 hours. How can you miss not eating this?
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Buddha Jump Over The Wall :
And that is an abalone, that was cooked inside this umami-packed broth. For this bowl of shiokness (goodness), it only costs $10.15 and it is available at your least expected place, Orchard Road! Do head down to Rabbit Brand Delicacies Food Outlet, located at Lucky Plaza, Level 2, to enjoy your meal!
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Lovers of garlic and seafood, Drunken Cockles ($7) is a MUST-TRY dish at Two Chefs. Cold cockles dressed with garlic, chili and vinegar. This wonderful combination brings "explosion" into your mouth, but leaves a strong garlicky breath. So be sure to rinse your mouth many times after meal! :)