The Sunday champagne brunch buffet at Pan Pacific is awesome. The seafood were so fresh. The prawns and lobster were so sweet. Service was ok. There a strong difference between service receive by a Caucasian family and me ( Asian). Did not want to stereotype but no one bother to check on us and we need to ask to be serve. Other than that, staffs were responsive when we called. Worth a try for $210 per pax.
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