Food Worth Screaming For More

Was surprised that Pi Food serves dishes similar to a Hong Kong char chan teng! The outlook of the restaurant looks very modern, bright and spacious.

Roasted pork belly has right balance of lean and fatty meat. Skin is roasted till crispy.

Char siew comes in thick slices and succulent. Goes so well with a bowl of steamed pearl rice.

Looking forward to try their day time menu.

Walked into CLOVE for some burger and shakers. It used to be a buffet restaurant but it reopened with a new casual dining concept. Good selection of burgers, salads, plant based items, sides and shakes! The dessert looks good too!

Ordered Mr Gorden Blue, ham and cheese stuffed with chicken, cranberry jam on bun and green. It comes with thick cut fries too. Bun was soft and juicy chicken. Combinatiom with cheese was light, not overwhelmingly rich. Thick cut fries remains crispy almost throughout the meal.

Got to check out their thick shakes, boozy shakes and desserts selection next!

Quail egg which is dainty and bite size. Not huge like a normal egg.
Chorizo pork sausage is juicy! Loving the bite size tapas.

Grilled iberico pork loin with mushroom sauce and a side of your choice.
The loin is nicely sliced to bite size. It's succulent, soft and tender. Has not once been disappointed with the food at The Winery.

A simple and light soupy dish to warm yourself up on a cold day. The portion may looks small but it's not. Apart from the fish cake, the other fried items taste good too.

Service was prompt and fuss free.

Will be back for more.

Fan of truffle and carbonara will love this.
It's creamy rich! Plenty of bacon, some mushroom and topped with an onsen egg plus parmesan.

An Alice in the Wonderland theme dining venue. Selection on menu is not overwhelming, saves the headache of being spoilt for choices. But the cakes on display is a headache! All of it looks so delish!

Oh... Expect a little surprise while you're having a good conversation. It plays a wide genres of music, expect the unexpected as it's part of The CD Shop.

Enjoying every slices and the freshness of the sashimi. They serves a selection of yakitori sticks from meat to vegetables and a few types of don too.

The combination and flavour is awesome!
Portion seems small but the unagi & foie gras comes in good size.
Yakitori stick can be better. The chicken & pork is quite bland. Would recommend it to be served on a flat plate. This allows the meat to be coated with sauce easily and not having to scoop sauce over it.

Enjoy their Omakase Meal at $80 for a dinner bowl, 8 chicken/pork yakitori stick, 1 green and 2 pints of beer. Add on another bowl at $18 or a little more for Unagi.
Worth to check out what's served for lunch too.

Briyani served differently, covered and baked with a layer of naan on top.
Rice is tasty, Chicken is tender & filled with flavor, the layer of naan makes it stands out from the normal briyani.

A must try is the Chicken Tikka Masala, goes well with naan bread.

A place to go to on a weekend for some indian food away from the crowd.

Omu Souffle on Tomato Risotto with Shrimp & Broccoli. Very flavourful risotto but broccoli can be a little bit more.
Loves the egg so much. And i feel that having the egg on toast/pancake w melted cheese is also another good combination.

Grilled Black Pork Cheek with Wafu Sauce.
Pork is juicy and melts in the mouth, great combination with the egg! The sauce goes very well with the rice, i wished there's a little more sauce on the rice.

A casual bistro bar at the corner of Orchard Central. Few tables seating too. Nice ambience. If you're indoor, you'll get to see the Chef grilling the food. While for outdoor, you'll get to people watch.

Not a lot of selection on menu like some Japanese restaurant. This is something i like as they're focused on the few signatures items. Love to be back for more.

Japanese-Western mixed. Don't be fooled by this looks small portion tonkatsu sandwich. It's filling! And, yummy! Juicy and tender.

Remember to try their selection of dessert cakes too.