Travel: Melaka ✈️🇲🇾

Visiting the gramps and to celebrate my Grandpa's 80th birthday! While escaping from home with my relatives for a short shopping at Jonker to having a good bowl of Chendol to cool our bodies down from the 33 degree celcius sultry weather! Prepare to queue & share table with other patrons!

I've been eating this bowl of Wan Tan Mee since young every morning whenever I'm over at my gramps, till now I don't even know the shop's name but it's located near a famous coconut shake stall! They do taste like Pontian Noodles just that their wantans are boiled.

Finally tried lok lok! It's just the same as satay celup though, but over here you can get to choose your own sauce, sweet, satay or chili sauce.

Honestly, I've never seen so much beansprouts in fried carrot cake in Singapore! It added a fresh crunch into this dish, doesn't taste oily either! YUMS!

Not a fan of thick salmon sashimi

Chendol just located outside Hotel Mimosa Melaka! The Gula Melaka wasn't too sweet, generous amount of red kidney beans & the chendol wasn't hard to bite.