Chinese Restaurant

Prawn dumplings were filled with black wood ear fungus, sweet prawns and bamboo shoots. Fillings could have been a little tastier with more seasoning. Soup was sweet with hints of shrimps.

Fresh veggies simply prepared turned out to be so yummy and crunchy

This was delicious especially eaten together with the sliced ginger. Very aromatic. Good as a beer snack too!

nothing was spared, especially the savoury gravy that went so well with white steamed rice.

This is at Jade Phoenix the Chinese restaurant that took over Kam Boat. 3rd time eating here. First off, a delicious appetiser to start us off. Definitely not the usual salted egg yolk or plain fish skin that other places have. Not overly fishy or sweet. Goes very well with the fried julienned ginger.