Amoy

Fried potatoes shrimp, onsen egg, char siew, wanton dumpling. Lots of Spring onion. Yum yum 😋😍

the generous portion and the yummy pork. my first time here and i can say im impressed. gonna try each indiviual stall

One of the best Teh Tarik and Teh Halia in Singapore. I am surprised that I am unable to find no one has posted this on #burpple!

Singaporean style ramen at $5.50. Super worth it as it was full of great flavors and ingredients. My favourites were those unassuming hk style wantons at the corner, looks can be deceiving as they were delish and filled with juicy prawns. :3

Wrapped in pandan leaves and stuffed with a generous amount of ingredients, Hoo Kee sure makes one of the best rice dumplings. They're huge because they're packed with whole chestnuts and lean pork. If you're feeling extravagant, go for the one with the salted egg. If not, try the one with mushrooms! The glutinous rice is fragrant, moreish, and perfectly cooked. This is one kickass ba zhang. And no, it doesn't have to be dragon boat festival for you to enjoy these.
Photo by Hoo Kee Bak Chang

Hoo Kee Rice Dumplings
#01-18, Amoy Street Food Centre
Mon - Sat: 0900 - 1500
Closed on Sun

Here is a stall run by yet another elderly couple. They offer a pretty good selection of YTF stuffed with either plain fish paste, fish paste with mixed vegetables, or minced pork. Apart from the standard chilli and sweet sauces, customers can also choose to have black sauce drizzled on top.
This is a good spot for breakfast if you fancy a healthy start to your day as they are open in the morning.