Filipino

Filipino

Featuring Casa Dona Emilia Hotel, Herencia Café, Saramsam Ylocano Restaurant & Bar, Adams, Mintal, Islands Cacao Fermentary, Shiena's Canteen
Bea Misa
Bea Misa

Foraged mushrooms (uong) in Paoay. Cooked in garlic and some water.

1 Like

Chopped water spinach cooked in coconut milk.

1 Like

Carinderia food at its best. Simple, fresh stuff

Salted duck egg with chopped tomatoes and green mango. Summer food!

1 Like

Blanched eggplant with spiced vinegar, garlic, tomatoes, and onions.

2 Likes

I guess ensaimada is sort of like a brioche. Cunanan's in the best, loaded with finely grated queso de bola or Edam cheese on top.

1 Like

Negros folk use tahores (balinsoek in Ilocano, and tapilan in Tagalog) instead of monggo to make an easy soup of ampalaya (bitter gourd leaves) and onions.

Bea Misa

Level 6 Burppler · 184 Reviews

I eat out more than I should. I own a little store and a cacao operation. I like to garden.

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