Eggs, pomodoro sauce, shredded mozzarella. Made in muffin tray.
Today's dinner: Pasta al pomodoro, with meatballs and roasted red peppers.
Tonight's dinner: baked salmon with roasted peppers and button mushrooms in Bordeaux blanc and balsamic reduction.
Master Chef Keiji at work again. #dotd Stir-fried black pepper beef with red and yellow capsicum.
Master Chef Keiji strikes again. Traditional Italian Bolognese from last night's pot luck. #homecooked #homemade #food #foodporn #yum
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