Indonesian Food is always the best!

the savory "nasi gule" (rice with lamb meat and broth mixed with coconut milk) with "sate buntel" (lamb satay)...another guilty pleasure!

just ate 2 portions of this meat soup filled with bean sprouts..added crackers and salted eggs, accompanied with "nasgitel" (hot and thick tea) :))

when you come to Jogja, you wouldn't wanna miss this authentic Jogja food! the savory chicken combined with tofu, egg, and sweet jackfruit, mixed with coconut milk are definitely gonna satisfy your appetite:)

sego ireng literally means black rice (the color comes from keluak fruit)..served with shredded chicken, serundeng, and egg, this one comes as one of my faves!