Must Try

Must Try

Featuring Strangers' Reunion, Wheeler's Yard, Forty Hands (Tiong Bahru), The Fabulous Baker Boy (Aliwal Arts Centre), Bochinche, Spathe Public House, Seasons Bistro, Portico Host (Alexandra), ButterScotch, Kimchi Korean Restaurant
Yessy Anggraini
Yessy Anggraini

This starter was probably my favourite at last night's meetup. Simple food. But it would've been better without the actual popcorn. #CoffeeAndCravings

The only naughty thing about this place is its ability to keep you coming back for more of their signature BBQ ribs and premium cut specialties. Their Naughty Ribs, Naughty Collar, Naughty Buddy (pork chop) and the like are tender, juicy, well-grilled and thoroughly flavoured with their signature marinade. Prices of mains range from $9 for the Naughty Belly to $18 for the Naughty Ribs, all of which come with Naughty Rice and greens. The ideal go-to place for a casual dining experience with premium-quality food!

The only naughty thing about this place is its ability to keep you coming back for more of their signature BBQ ribs and premium cut specialties. Their Naughty Ribs, Naughty Collar, Naughty Buddy (pork chop) and the like are tender, juicy, well-grilled and thoroughly flavoured with their signature marinade. Prices of mains range from $9 for the Naughty Belly to $18 for the Naughty Ribs, all of which come with Naughty Rice and greens. The ideal go-to place for a casual dining experience with premium-quality food!

You'll never be bored at this newly opened, super quirky space. Extremely well decorated by owners Don and Selena, the walls are lined up with lots of interesting vintage art and pieces. Chill out with a good cup of coffee and desserts like yogurt cheese pudding and nonya coconut kueh.

Hungarian Mangalica Pork Collar Kebab grilled over Binchotan (White Japanese Charcoal). Served with Paprika Fries and Tsatziki. Yums!

Eggs Benedict with a twist! Poached egg on juicy steak with fluffy muffin and yummy spicy roasted potatoes!

Have heard raves about the food here, and with my office in such close proximity, was just waiting for the chance to pop by. This Pork Dolsot Bap was quite a sight, although unfortunately, the poached egg turned out way too cooked (hard boiled), would have been perfect with that yolk oozing onto the rice.

The meringue. I have to say that the presentation for this was well done. It tasted pretty decent too.

Green is the new black. Check out DanielFoodDiary.com for 5 new Matcha Cafes in town

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