Definitely a different kind of adobo! :)
A filipino dish with extra ordinary taste. Instead of the normal pork diniguan, kanin club experimented a new twist by making the pork as crispy as a crispy pata/ lechon (deep fried pork) on pig's blood. A must try!
Weird but delish! Good for seafood lovers :)
My "dinner"'is served: Baked Cream Dory Fillet with Cream & Potatoes :) #homecooking #ilovetocook #instafood
My favorite Pork Katsu from Yabu, Robinson's Magnolia. #Yabu #Katsu #Yummy #JapaneseFood #Food #Good #Love
Tonkatsudon & gyudon at Omakase :) #yummy
Carbonara with chicken topped with a chocolate sauce that could bewilder your thoughts.
Experience the explosive mix of salty and spicy in a 3 way pecking duck dish brought to you by Luk Foo, a chinese resto all around the metro :)
Level 3 Burppler · 17 Reviews
From a family that loves food and enjoys trying all new resto's / food everywhere. Name it! :)
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