珍珍海產攤

This fish is actually not on the stall‘s main menu, but every single table we saw had a plate or more. Of course we couldn’t not order! The crunchy crust here was so good. The fish itself was boneless and not fishy at all. It’s lightly seasoned and plain looking, but just a drizzle of lime brings out the addictive natural sweetness.

📍珍珍蚵仔煎海產粥
嘉義市文化路與中正路交叉口(嘉義文化夜市內)
🕙 10pm to 4am Daily, Closed on Tuesdays

Walked all the way back to the night market to catch this stall that only opens at 10pm - was a little pricier, but the seafood porridge was shiok with fresh prawns, squid, oysters, etc. The bowl looks small at first glance, but it was filled with ingredients. Broth was clear and fresh with seafood sweetness. Also liked that the rice wasn’t the mushy sort. Remember to get a side of their fried milkfish to pair with!

📍珍珍蚵仔煎海產粥
嘉義市文化路與中正路交叉口(嘉義文化夜市內)
🕙 10pm to 4am Daily, Closed on Tuesdays