Back again at Pawa Bakery! We enjoy their toasts and bagels, this time we tried their sourdoughs and different flavours of bagels.

Their bagels are low oil, low sugar, with a soft plush texture especially when eaten fresh from the oven! I’d recommend steaming/toasting them if you’re eating over the next few days. Purple sweet ptt was my fav, with the fragrant sweet ptt purée, I liked the cheese one too with soft mild milky cheese cubes. Pandan was aromatic but a bit thick/custardy, while the chocolate one had a cocoa cream cheese taste.

Liked the macadamia yogurt sourdough, filled with almonds, walnuts, dried fruit like berries, figs, raisins, as well as the honey nuts bar was stuffed with similar ingredients, was v nutty and nice to chomp on!