I tried the chicken skin, chicken mid-joint and chicken soft bone yakitori (the latter two are as pictured). Chicken skin was really crunchy and affordable at $2 per stick, definitely a sinful delight. The mid-joint was reminiscent of hawker charcoal chicken wings but a less charred version. It was however a little tedious to eat with the bones through them. My favourite was hands down the chicken soft bone yakitori. Softbone lovers should definitely look out for this one.