This was one of the best brunches we had. Asian-fusion brunch dishes which turned out way better than we expected. The Japanese scrambled eggs were a perfect balance of salty and sweet and very moreish with the Japanese pickles and that beef rendang eggs benny was 👌🏻 we also had the kaya matcha latte and the peanutella (a hot chocolate with Nutella and peanut butter, which despite its ingredients, was not too sweet at all!). FAVE.