I've always passed by this place with nary a second glance, and finally stepped in to give the Ondeh Ondeh eclair ($6.80) a go. Well, that was pretty decent but it was actually the Mount Fuji ($8) that stole my heart. I'm always skeptical of matcha-azuki cakes since they tended to be too harsh and powdery for my taste, but I really loved the bittersweet balance of the matcha white chocolate ganache here. And that snowy cap of whipped cream is so prettyyyyy. What's more, I think I'm in the good books of the chai gods because the espresso-spiked Dirty Chai Latte ($6) here was pretty darn good too! Whoop!