Do check out their weekend brunch menu from 9-3.30 pm if you are at Boon Tat Street. Their other mains cost between $15-$18 and are really in decent portions & good value for money! All their dishes are cooked in their signature Josper Wood Charcoal Oven...😝😋 #food #foodies #foodporn #sgig #sgfood #sgfoodies #sgcafes #igsg #igfood #instafood #foodstagram #foodphotography #eatoutsg #burpple #foodgasm #foodbloggers #foodpics #instasg #instafoodsg #misschocoholic #foodpic #tinlicious #openricesg #fyrcyceneonddrinc #grilledsteak #brandcellar #josperoven