Their Burnt Cheesecake was certainly not a let down. We absolutely loved the combination of the firm exterior which wrapped around the gooey, cheesy centre. We expected an additional charred/caramelized flavor from the singed surface but there was none. But then again, we wouldn’t really know what to expect for our first try 🧀
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As the combination of 4 different cheeses resulted in a concoction with a sweeter edge, we recommend pairing the cheesecake with a good cuppa. Brewed with robusta beans, their coffee have a strong bitter flavor with a subtle charred aftertaste ☕️