the canel n since 1869 a traditional cannell... (81/324)

The Canelón since 1869: A traditional cannelloni stuffed with foie gras, beef, pork and truffle cream.

The Canelón since 1869: A traditional cannelloni stuffed with foie gras, beef, pork and truffle cream.

This 146-years old recipe is PERFECT. Can I have 10000000000 servings of this pleaseeeee?

#laventana #LaVentanaSG

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Level 7 Burppler · 378 Reviews

Aug 4, 2015

La Ventana

16A Dempsey Road, Singapore

Iberian Presa Charcoal-Fried, Carrot and Toasted Coffee

This has to be the best dish of the night.

New Post- It looks like charcoal but this is the juiciest piece of fried Iberian pork cutlet I’ve had in a while!

Spanish Cuisine~

Cravings, cravings.

[New post up on blogsite] 👉 click active link in bio to read all about La Ventana's dining experience.

Nice Catalan Dinner

Had an awesome time eating at @laventanasg with Chef Gaig & the @chopesg team

#laventana #chopesg #onthetableproject #fromwhereistand #yoursingapore #visitsingapore #explorethehood #exploresingapore #exploreeverything #createexploretakeover #singaporeinsiders #eatoutsg #tslmakan #bonappetitbkk #exsgcafes #burpple #cafehopping #sgcafe #mycheftable #netflix #netflixasia #agameoftones #createyourhype #coffeeshopvibes #artofvisuals #instafood_sg #sgfoodies #postitfortheaesthetic

Matsu El Picaro 2014, Tempranillo Red Wine (SGD $21 Glass, $84 Bottle) @ La Ventana.

Pigeon Paella (SGD $39) @ La Ventana.

Cheesecake (SGD $15) @ La Ventana.

Catalan Roasted Pularda (SGD $22 / $32) @ La Ventana.

Jamon Iberico De Bellota (SGD $26) @ La Ventana.

See more food at La Ventana ›

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Wong Kok Char Chan Teng

Wong Kok Char Chan Teng

200 Victoria Street, Singapore

Boston Seafood Shack (Great World City)

Boston Seafood Shack (Great World City)

1 Kim Seng Promenade, Singapore

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