The milk tea isn't thick enough to support the strong salted caramel flavour. It taste more like a diluted Tibetian Butter Milktea. #burpple #ntudac. Things they they can do to make it taste nicer -base of my personal preference (1) thicken the milk tea (2)do a ice blended (thicken Milktea) version to balance the texture and taste (3)pair it with salted caramel chips with salted caramel sauce at the bottom of the cup.