#8 of 9. By this time I was already full. But I'm quite a small-eater so yeah. Paper wrapped seafood to seal in the flavours, with fresh decent sized prawns and clams. Too much garlic in the broth for me to enjoy (I hate biting into them), which was a waste cos the broth was so flavourful. Served with homemade bun (a little too dense though. Made me really full). Oh right owner was cute, the bf was peeling prawns for me (cos I was too slow trying to use fork and knife not because I'm spoilt HAHA💁) and he said "I put this dish second last as an acid test for the guy to show his love and peel prawns for the lady."