We had to pay a visit to Burnt Cones after our breakfast at Sunset Way and we are always pleased that they are open for ice cream even early in the morning! Today, we decided to try the Ube ice cream with a matcha cone, which was priced at around $6. Pretty reasonable for a single scoop on a cone.

The Ube scoop is basically a yam-flavoured ice cream and to be honest, it was really the vibrant purple colour that caught our eyes (looked pretty artificial to be honest). You can definitely taste the yam in the ice cream, but we thought the yam flavour could be stronger (something similar to orh nee) and there was a little too much sugar in the scoop.

The matcha cone sounded pretty interesting and it was great as you could really taste that tinge of matcha in the cone! However, one downside is that the cone is single-layered and really fragile so you have to be really careful not to press too hard on the cone as it will crack and you will get a mess! 😰😰

Burnt Cones was really crowded on a Saturday morning as they serve other brunch fare. Also seemed like they were really short handed as we heard the staff say that it's a 30-minute wait for waffles with ice cream! So be prepared to spend some time waiting for your food to be served but otherwise, it's a great place 😁