A night of true carb overload, we got the Ade Set ($59.90/ 500 ml) and ordered the top-seller Seafood Ro PPong-Roje ($22.90/ Ala carte) and Vongole Ppong ($20.90/ Ala carte). Super decadent, the Seafood Ro PPong-Roje was a crowd-pleasing mix of chewy noodles covered in a warm creamy “pink” sauce topped with shrimp, tobiko, mussels, and shredded mozzarella cheese. The slight tanginess from the tomato puree helped counter as well as balance the heavy cream base. Overall, a very rich (best to share as it gets cloying towards the end), fun and safe number with a fresh assortment of seafood.