Osmanthus cake and mango pomelo sago. by Seth Lui

Osmanthus cake and mango pomelo sago.

Osmanthus cake and mango pomelo sago.

Osmanthus cake and mango pomelo sago. Full Tim ho wan review at: http://sethlui.com/food-review-tim-ho-wan-singapore-toa-payoh

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Seth Lui

Level 8 Burppler · 554 Reviews

Mar 25, 2014

in Best Dim Sums In Singapore History

Tim Ho Wan (Toa Payoh)

Tim Ho Wan (Toa Payoh)

450 Lorong 6 Toa Payoh, Singapore

Tim Ho Wan

Century Egg & Pork Congee 皮蛋瘦肉粥 ($6.50)

Vermicelli Roll with BBQ Pork ($7.50)

Chinese Tea $1.80 (Free Flow) & Lime liquorice $2.50

Salted Egg Sesame Ball $4.50

Crispy golden Shrimp Ball $5.80

Traditional steamed Pumpkin Cake $4.80

Trio Steamed Siew Mai $5.00

Spinach Dumpling With Shrimp $4.50

Beancurd Skin With Pork & Shrimp $5.50

One more month to the original Tim ho Wan.

Tim Ho Wan.

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