𝐌𝐚𝐥𝐭 𝐊𝐮𝐫𝐮𝐦𝐢 𝐁𝐮𝐧 ($𝟐.𝟐𝟎)
Made with rye, malt and scattered with walnuts. I really enjoyed this one! A light dough that tasted on the healthier side, with prominent grainy and nutty flavours.

IG: @eggeatsbread