This brand new cafe was converted from a 56-year old provision shop. I like its open air concept as it makes for a refreshing change from living 24 hours in air-conditioned surroundings. The robust coffee served here is a special blend of three types of beans from Dutch Colony & Co. A must-have, assuming it is not out of stock, is the light-as-air Japanese Cupcake. Topped and also filled with a floaty whipped cream, eating the cupcake felt like I was enjoying puffs of cloud! There's even complimentary sweets that you'll recognise from our childhood sitting neatly on the counter. All the better to sweeten your visit here :) #cafehoppingsg #cafehopping #burpple #openaircafe #singaporecafe #cafesg