Since then, this dish has kept its popularity even till today and at Honguo @honguo.sg, a brand under the Katrina Group, you can taste the flavours and concept behind it whether you are having it in the restaurant, ordering takeaway or delivery. The Cross Bridge Vermicelli ($10.20) is a hearty and nutritious bowl of noodles that contains a double boiled soup made with selected duck, chicken and pork parts. Served with a total of 12 ingredients including the silky-smooth vermicelli, fresh vegetables, eggs and meat, these ingredients are added into the soup before consuming.

In addition to the Cross Bridge Vermicelli, Honguo is also known for their Yunnan delicacies with dishes such as Szechaun Chicken ($8.80), Pumpkin Fries with Salted Egg Yolk ($8.50) and even the trendy Szechuan Mala Fragrant Pot ($16.80).
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✨ Honguo
📍 200 Victoria Street, Bugis Junction, B1-06, Singapore 188021
🌐 https://order.honguo.com.sg/
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