I have tasted much better eggs Benedict ($14.30) than here. The hollandaise sauce was bland. I also ordered the mushroom soup ($8.80) which was too salty. It was creamy enough and I could taste the mushroom bits. Was told that the 2nd level restaurant has been converted to an office space. This shows that business is not as good as when they started 3 years ago. Think from the reviews they had then - the standard must have dropped.