M E D I A D R O P
Popeye’s NEW Chicken Sandwich has a piece of chicken thigh marinated for no less than 12 hours, and coated in a secret recipe batter. It is fried till really crunchy and placed between soft, light yellow, slightly sweetish buns.
On the whole, I found the flavours really appetising (love the pickles!) but I do wish the ratio of chicken meat to battered coating was more favourable. Not sure if it was only for the one I got but it felt like there was more crunch than meat.