Together with Trade and Investment Queensland, held Queensland Plates up Chef’s table @ skai suites, curated 5 courses menu crafted by Executive Chef Seumas Smith, Skai Restaurant at Swissotel The Stamford using organic produce sustainably

Feature :
💕Rocky Creek Orchards Avocado & The Lime Caviar- Lump Crab with Avocado and Finger Lime
💕The Organic Meat Co -Organic Beef Tataki
💕Award Winning Borrowdale Pork- Slow Cooked Pork Belly
💕Warilba Lamb Rack- Organic Roasted Lamb Rack
💕Sugo Tu Pizza Dough- Mille-feuille

All products are available @ryansgrocery_sg
📍Ryan’s Grocery located at Great World and Binjai Park
📍Ryan’s Butchery located at CS Fresh Gold Tanglin Mall, CS Fresh Gold Paragon and CS Fresh Raffles City

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