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Absinthe
Absinthe
72 Boat Quay, Singapore
Toast's best friend!
Toast's best friend!

Smooth, rich mushroom terrine which is more liver than mushroom but who's complaining. Ok, that's all.

Jackson Sim
Jackson Sim
Level 10 Burppler · 4232 Reviews
Oct 31, 2015
in Instagram
Absinthe
Absinthe
72 Boat Quay, Singapore
Yesterday's #dessert - Ménage à Trois, a trio of Valrhona #chocolate.
Duck Confit
The best way to start a great French meal is with duck rillette that is slightly peppery and subtly stringy with a creamy texture that allows for easy spreading either over crispy toast slivers or warm baguette slices.
The holy trinity of dark chocolate – sponge, mousse and sauce.
Fork-tender, red wine-drenched beef cheek with mashed potatoes and the obligatory broccoli floret and sugar snap pea.
Lobster bisque!
Toast's best friend!
Because pork pâté wins everything.
Braised Wagyu Beef Cheeks in Red Wine, Creamy Mash and Green Beans Beef cheek is always one of my favorites!
Angus Beef Burger
Foie Gras
Australian King Prawn
See more food at Absinthe ›
Jackson Sim
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Jackson Sim
黎客商旅 Le Parker Hotel Taichung
黎客商旅 Le Parker Hotel Taichung
Xitun District
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