Claypot & Cooked Food Kitchen was a little hidden gem of a stall that specialises in Cantonese style tzichar.

Runned by an elderly couple, they officially open at 11 am but unofficially, they start taking orders at around 10.15 to 10.30 and are usually 'sold out' at around 11.15. They are closed at around 1 pm. Despite this, they attract a steady group of regulars.

I have made at least 3 attempts to dine at their stall but never succeeded due to various reasons 😂😂😂 the parents however loved their fish slices with ginger onion for its bold savoury flavours and fresh sliced fish!

On my latest attempt last Wednesday, the elderly couple was there cleaning up their stall because they have decided to give it up for good 😭😭😭