Tried the signature Taiwan Special Pork Patty Sandwich. We got the hot local tea so our set cost less than what it would be if you order the Taiwanese tea which is only available cold.
The pork patty which is supposedly made fresh in-house, tastes like a cross between a Taiwanese sausage and luncheon meat - a little sweet, a little springy. It is stacked with a soft egg omelette, cheese between toasted slices of white bread. Not cheap for what it is but quite tasty.