We had the Triple Okonomiyaki with Pork, Prawn and Squid ($1,680 Yen) and they prepared right in front of you! The gooey centre with the sweet and crunchy cabbage was so addictive with their secret sauce, and the exterior was pan-fried with egg! 🤤
We also tried the Wagyu Beef Negi Yaki ($1,280 Yen), and pls praise me for eating the tonnes of green onions. Though frankly, the green onions here are still better than SG. Still prefer the former! 🤗