Founded by two friends who studied in Melbourne, this café represents their time down under. The undisputed specialty here is the Farmer’s Pancakes (RM 18.90) – an irresistibly unique combination of pancakes with ham, hash browns, mushrooms, sunny side up and maple syrup. It will leave you wondering why you haven't had this perfectly sweet/salty combo before. Also delightful is their rendition of Eggs Ben, served on a crisp, buttery croissant. Wash it all down with their signature mocha with choco balls. Besides the food, this cafe also has a great, laid-back feel, and windows that allow light to stream in.