Oh, the price of hum these days! Missing the old Lik Ming laksa so tried this new one at Lor 4. Not bad lah, need to stir in the chilli for full flavour. Generous with noodles & fish flakes, decent sized prawns, friendly service. Just that everytime hawkers tell me how much it costs to add cockles (hum), I’m shocked into silence for a full minute. Erm $2. It’s fresh not overcooked & maybe just me being greedy but still feel too little leh. It’s just how it is lah. A portion of hum for mixed rice at Ocean Curry is also $2. And thinking back on the last two times I ate laksa ( restaurant & standalone franchise stall), this $6.8 laksa (because I die die must add hum) is still considered very reasonable lah.😅 Not complaining