Price: $5.90
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Damn! This puff is really crispy đ This is a huge choux puff baked with a crispy craquelin and stuffed to the brim with Azuki Matcha Ice Cream. The craquelin (chocolate flavoured if I'm not wrong) really made the choux pastry really crispy. As for the ice cream, it was really creamy and did not melt too fast. đ However, I wished the matcha flavour was stronger âšī¸ as all I tasted was the azuki beans which was quite in abundance in the ice cream. Overall, the combination of crunchy and creamy was great!
It's recommended to eat the ice cream with the spoon first. Then, once the ice cream is half finished, squeeze the remaining ice cream between the choux puff and eat it like an ice cream sandwich đ Glad I heeded their advice and OH MY GOSH, it was super-licious (Super delicious haha) I do not know how they managed to keep the choux puff warm and crispy but eating it with the cold ice cream was đ¯
Would love to come back again đ¤