The clams come with the option of a 'drunk' or 'sober' sauce, the first being a white wine sauce and the second being a tomato variant. I had the white wine clams, and this was the star of the night for me! ⭐️ the clams were cooked just right, not too raw nor rubbery. The bacon bits were a delightful addition to the absolutely savoury sauce. I made sure I got a taste of the sauce with every bite, and even used the garlic bread to soak it up and attempted to drink it as soup oops.... Highly highly recommended.